1718 Steam Basmati Rice is a premium parboiled variety that combines the signature long grains and aroma of traditional basmati with enhanced nutritional benefits from steam processing. The rice gets a slightly golden hue through parboiling (steam treatment), which locks in nutrients while ensuring firmer, non-sticky grains ideal for biryani, pulao, and fried rice dishes.

Key Highlights:

✔ Extra-Long Grain – Retains 2X elongation when cooked
✔ Nutrient-Locked – Steam process preserves vitamins & minerals
✔ Perfect Texture – Stays separate, fluffy yet slightly firmer than raw basmati
✔ Rich Aroma – Maintains classic basmati fragrance
✔ Ideal for Restaurants – Holds shape well in elaborate rice preparations

Popular in commercial kitchens and households alike, 1718 Steam Basmati offers better grain recovery (more volume after cooking) compared to raw varieties while delivering authentic basmati taste. The grains cook faster than raw basmati while maintaining their slender elegance.