Pusa Golden Sella Basmati Rice is a premium parboiled (sella) variety of basmati rice, known for its distinct golden hue, extra-long grains, and rich, aromatic flavor. The rice undergoes a unique steam and drying process (parboiling), which locks in nutrients, enhances texture, and ensures perfectly separate, non-sticky grains when cooked.

Key Features:

 Long & Lustrous Grains – Retains length and fluffiness after cooking.
 Nutrient-Rich – Parboiling preserves vitamins and minerals.
 Ideal for Biryani & Pulao – Holds shape well, perfect for rich, flavorful dishes.
 Low Glycemic Index – A healthier choice for balanced diets.
 Aromatic & Flavorful – Delivers the classic basmati fragrance.

Grown in the fertile Indo-Gangetic plains and rigorously quality-tested, Pusa Golden Sella Basmati Rice is a favorite in homes, restaurants, and festive feasts. Its hygienic packaging ensures long shelf life without compromising freshness.