Sharbati Raw Rice is a soft and nutritious non-basmati rice variety, primarily grown in Madhya Pradesh. Known for its plump grains and mild sweetness, this rice becomes exceptionally fluffy and tender when cooked, making it a household favorite for daily meals.

It has a subtle natural aroma and a slightly sticky texture, perfect for dishes like khichdi, dal-chawal, or even ground into flour for South Indian recipes. The rice cooks quickly and blends well with spices and curries, offering a comforting taste.

Popular for its affordability and versatility, Sharbati Raw Rice is ideal for families seeking a wholesome, easy-to-digest option. Packed to preserve freshness, it delivers consistent quality in every batch.