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Sharbati Sella Rice

Sharbati Sella Rice is a premium parboiled variety of the traditional Sharbati rice, known for its golden-yellow grains and enhanced nutritional value. The special parboiling (sella) process gives this rice its characteristic firm texture while preserving the natural goodness of the whole grain.

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Sharbati Sella Rice is a premium parboiled variety of the traditional Sharbati rice, known for its golden-yellow grains and enhanced nutritional value. The special parboiling (sella) process gives this rice its characteristic firm texture while preserving the natural goodness of the whole grain.

This rice variety is particularly popular in North and Central India for its excellent cooking qualities. When prepared, the grains remain separate and fluffy, making it ideal for both everyday meals and festive dishes. The parboiling process ensures the rice retains more vitamins and minerals compared to regular white rice.

Sharbati Sella Rice offers:

  • A distinct golden hue and mild, nutty flavor

  • Firm yet tender grains that hold their shape well

  • Better nutrient retention than raw rice varieties

  • Versatility for various cooking styles